$39.00
weight: 0.750 Kg | 1.6 lb
This delicate, soft sourdough is made with pistachio cream in the base of the panettone and covered in a chocolate glaze topped with cocoa nibs and freshly roasted pistachios.
Ingredients: Wheat flour, pistachio cream, skim milk powder, butter, egg yolks, sugar, cocoa butter, pistachio grains, cocoa nibs, salt, whole milk, natural yeast, natural flavors, soy lecithin, sunflower oil,. *May contain traces of nuts (almonds, peanuts, hazelnuts, cashews).
Palazzone 1960 | Italian Pastry Lab | 190 Rt 23 North, Wayne New Jersey 07470 | info@palazzone1960.com | Phone 973-256-2734 | Credits